Private hire
The house, entirely yours
An intimate room, an open kitchen, and a team cooking for your table only. For one evening, Double Impact closes to the public and writes its chapter for your guests alone.
The principle stays ours: a single tasting menu, imagined by Etienne in the kitchen and served by Mickaël front of house. What changes is that the whole house is yours — the counter, the open kitchen, the pace of service.
Three ways to take the room
One place, three uses
The place
An open kitchen, in the heart of the 9th
57 rue Claude Rodier, a few steps from Sacré-Cœur and Anvers metro. A kitchen open onto the room, a counter, and in fine weather windows thrown wide onto the street.
Your guests see the gesture, hear the service, talk to the cooks. That is what makes a private evening here different from a rented room: nothing happens backstage.
An intimate room — we confirm the exact capacity with your quote.
How it works
Three exchanges, no more
Step 1
You write to us
A date, a number of guests, the occasion. Three lines are enough to start.
Step 2
We propose
Within 48 hours we come back with availability, a menu built on the current chapter and a clear budget, pairings included.
Step 3
We settle the details
Allergies and diets, arrival time, speeches, any particular setup. Everything is handled beforehand, so that on the night only the meal is left.
In pictures
The house
Let's talk
Request a quote
- Availability
- Evenings, Tuesday to Saturday.
- Address
- 57 rue Claude Rodier, 75009 Paris
- contact@restaurant-doubleimpact.com
- Phone
- +33 6 99 80 45 87
The simplest way
Write to us
Date, number of guests, occasion. The message is pre-filled — you only fill in the blanks.
Frequently asked
Before you write
When can Double Impact be hired privately?
Private hire takes place in the evening, Tuesday to Saturday. Write to us with the date you have in mind: we confirm availability within 48 hours.
How much does private hire cost?
Every private hire comes with a tailored quote. The budget depends on the date, the number of guests, the menu chosen and the wine pairings.
Is the menu the same as in the restaurant?
The starting point is always the current chapter, our tasting menu of the moment. We then adapt it to the format of your evening and to your guests' dietary requirements.
Can we hire only part of the room?
Write to us: depending on the date and the number of guests, we look at both options — the whole room, or one long table within the regular service.
How do you handle allergies and diets?
Tell us at quote stage. The allergen list for the current chapter is published on the home page, and the menu can be adjusted in advance.
Can the evening be offered as a gift?
Yes, gift cards and vouchers are available from the Gift page. For a full private hire, the quote is the better route.